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Farming


Teledale Farms


Company Information  /  Operations  /  Production (Crops)  / Farming life   /  Map  /  Pictures


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Brock Township

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Description of Operations: This is one of the largest dairy farms in Brock Township, milking 75 cows on a 600 acre farm. New technology has been introduced on the farm, one of which is called "No-till," which allows for planting of crops without working the land with a plow and cultivator. This is a family run operation that has been located in Brock Township since 1958. This farm also includes a seed cleaning operation that will clean an average of 4500 bushels of seed in a year.

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Production:

Brock Township produces a large variety of agricultural products which include:

  1. Soybeans
  2. Sweetcorn
  3. Oats
  4. Vegetables
  5. Barley
  6. Beef
  7. Wheat
  8. Poultry
  9. Corn
  10. Maple Syrup
  11. Hay
  12. Milk
  13. Eggs
  14. Pork
  15. Canola
  16. Strawberries
  17. Triticale

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Pictures


Heifer Barn  /  Freestall Barn  /  Milking Parlour  /  Milking  /  Milk Tank  /  Tractor  /   Field


Heifer Barn

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Freestall Barn

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Milking Parlour

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Milking

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Storage Tank

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Tractor

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Field

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Day in the Life of a Farmer: Winter  

6:00am Wake up and go to the barn
6:15     Start milking, feed cows & calves
8:30    Finish milking and have breakfast
9:30    Feed hay, clean barn, prepare feed for night chores
12:00    Eat Lunch
1:00    Cut wood, do book work, maintain equipment
4:00    Snack and business discussions
4:45    Start milking, feed cows & calves, prepare feed for morning
7:00    Finish milking and eat dinner
9:30    Check barn and make sure cattle are content, retire for the night

Day in the life of a Farmer: Summer

5:30am   Wake up and head to the barn
5:45      Start milking, feed cows and calves
8:00      Finish milking and eat breakfast
8:30      Someone feeds hay, cleans barn and prepare feed for night chores, someone else cuts hay and another person rakes hay
12:00pm Eat lunch
12:30      Continue cutting hay and bale hay that was raked in the morning, collect baled hay off of field
4:30      Eat snack and have business discussions
4:45      Start milking, feed cows and calves and prepare feed for
              morning. Other people bale or collect hay
7:00      Finish milking and eat dinner
8:00      On occasional busy days, field work is continued
10:00      Check barn and make sure cows are happy

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Page by:
Dan Risebrough
Royaloak Studio



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